As a functional active ingredient of natural origin, curcumin has great development and application potential in functional foods and health products. From food to beverages to professional dietary supplements, the fields of application of curcumin continue to expand.
Curcumin For Liver Detox
After alcohol is ingested into the human body, it enters the blood circulation system through gastrointestinal absorption and is transported to the liver. It is metabolized and decomposed under the action of alcohol dehydrogenase and acetaldehyde dehydrogenase. Oxidative free radicals are produced during alcohol metabolism and damage the liver. Curcumin can reduce the activity of alanine aminotransferase in the liver, increase the content of reduced glutathione, remove oxidative free radicals, and protect the liver.
Curcumin has repairing and protective effects on alcoholic liver damage. Its hepatoprotective effect is due to its powerful antioxidant, anti-inflammatory, and anti-fibrotic properties.
Does Curcumin Thin Blood?
As a lipid metabolism disease, hyperlipidemia can induce atherosclerosis and is closely related to coronary heart disease, cholelithiasis and other diseases. As the lipid-lowering activity of curcumin has been gradually discovered and recognized, pharmaceutical products using it as the main ingredient have emerged.
Curcumin for Immune System
The immune system is composed of extremely complex central (bone marrow, thymus), peripheral (lymph nodes, spleen, blood) lymphoid organs and tissues. The various lymphocyte populations and molecules they secrete are responsible for defending against infectious agents and cancer as well as disrupting the deleterious effects of organ transplantation and autoimmune diseases. A large number of studies have found that curcumin can regulate the growth and response of various immune cells in the immune system, including monocytes, neutrophils, natural killer cells (NK cells), dendritic cells (DCs) cells, macrophages , lymphocytes (T cells and B cells), thereby enhancing immune function.
Summary
Due to the increasing number of people with chronic diseases such as cardiovascular and cerebrovascular diseases, cancer, diabetes, and chronic respiratory diseases, people's demand for functional foods with health care and rehabilitation effects is increasing. As a natural plant source, curcumin has a variety of biological activities and meets people's health needs.