Glucomannan is a natural dietary fiber with various excellent properties which is from Konjac Root Extract. It is widely used in many fields such as food and environmental protection, and has good practicability. Judging from the response to its use, the effect of various applications has increased significantly. With the continuous development and application requirements of current technology, through processing, modification, compounding and other methods, it has new characteristics and applications, broadening the scope of use and application fields.
Through in-depth study of its structure and properties, the molecular morphology and intermolecular interaction force of glucomannan were further understood. And carry out the corresponding modification, blending, mutual matching and other tests. Observe the changes in the reaction process and the properties of the reaction products,
Further study the properties of derivative products and the possibility of related applications.
Konjac glucomannan can be used as a flocculant in the process of wastewater purification through modification. Its main function is to adsorb and remove suspended particles in water, and the flocculation effect is good. However, whether the flocculant can be reused and recycled, and whether it can completely replace polyaluminum chloride and polyaluminum chloride widely used in sewage treatment plants and water plants, is also a question worthy of consideration and the future development direction.
The modified konjac glucomannan can also be used as a new nanomaterial in chemical industry, construction, materials and so on. This is an important direction worthy of in-depth research and development, and lays a certain foundation for the development of high-tech in the future.